Enjoy unique moments
The Tschuggen Grand Hotel offers culinary delights in the four restaurants: Grand Restaurant, La Brezza (open only in winter), La Collina and The Basement (open only in Winter) with conscious and market-fresh cuisine, haute cuisine or fine fast food.
Half board with us means Dine Around
During the summer season, you can enjoy a daily changing four-course menu in the evening in the Grand Restaurant or you can choose a three-course à la carte menu for lunch in La Collina. In summer as well as in winter you have the possibility to visit the restaurant Twist in our sister hotel Valsana Arosa for dinner as well as the restaurant Alpenblick.
Half board can only be booked for the entire stay and is charged per person per day (CHF 60 in summer and CHF 70 in winter). A minimum age of 12 years is required for the Dine Around. Children between 4 and 11 years eat à la carte, the price is calculated according to consumption.
Restaurant The Basement - open in winter
Fresh, authentic and definitely unexpected
More InformationRestaurant La Brezza - open in winter
Refined gourmet cuisine with secret ingredient passion
More InformationValsana Hotel Arosa
Mountain Restaurant Alpenblick
Alpenblick Arosa
Relaxed and exuberant atmosphere in the midst of a majestic alpine panorama. Open daily from 11 am to 4 pm.
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